Para Systems Inc. Unveiled Two New Fixed Voltage Output Options to the ParaZapper™ MY-3 Model

The purchaser can choose from 9.8 volts and longer battery life or 10.5 volts.

Pinson, AL, May 11, 2016 - Para Systems Inc. unveiled two new fixed voltage output options for the ParaZapper™ MY-3 model. The purchaser can choose from 9.8 volts and longer battery life or 10.5 volts.'Para Systems Inc. recently unveiled a new member to its family of zappers, the ParaZapper™ MY-3 model which has a total of over 273 frequencies in 35 mode selections ( 25 modes ) with better accuracy.

David Etheredge, President Para Systems Inc., described the new ParaZapper™ MY-3 model upgrades as a real boost to the best zapper available, which delivers leading performance and quality, backed by Current Controlled (CC) technology and now a higher constant voltage output of either 9.8 volts to 10.5 volts for the life of the battery.

The constant voltage options are a significant addition to the standard output that is about .35 to .4 volts less than the actual battery voltage.

"People today expect the best experience from their technology- they are counting on technology to kill parasites and microbes wherever they are," said David Etheredge. "The new ParaZapper™ MY-3 model gives customers the good experience they expect from the best zappers, with performance that allows them zap microbes with more accurate consistency, when they want, in a model they will be proud to own."

The advantage that is seen from these higher voltages is an increased ability to destroy many microbes such as bacteria, protozoa, fungi, and others, as well as extending the life of the battery.

The MY-3 model is designed with accurate frequencies utilizing many of Royal Raymond Rife's frequencies and technology that far exceeds the old Hulda Clark and Bob Beck zappers. The accurate frequencies make the micro-controller zappers such as this one to produce better results.

These models also employ the constant current or current controlled output technology which is a better, safer output that exceeds Dr. Clark's recommendations. Other cutting edge features found in the Hulda Clark ParaZapper that are not present in other devices on the market include:

Good connection indicators: in this product, the status indicator serves as s good connection indicator with the changing colors without reducing that output.

Larger contacts: this provides a greater amount of electrical signal to produce greater effectiveness than would be achieved with smaller contacts.

Multiple frequencies: "We introduced multiple frequency zappers because they can reach and destroy more organisms, and the MY-3 model is the latest in the market with amazing capabilities in killing microbes" said David.

The best results usually come from using a 4 point contact system with one negative contact and 3 positive contacts, but in some cases, even an additional contact point can have benefits. In some cases, using the 4 point configuration with paddles and pads can almost double effectiveness and satisfaction. The 5th contact point ( also positive ) can be used to provide protection to other areas that may be of concern.

Para Systems Inc., the maker of the positive offset zapping products as specified by Dr. Clark such as the ParaZapper™ 6-Pack, ParaZapper™ CC2, ParaZapper™ UZI-3, and the new ParaZapper™ MY-3 model. For more information on pricing and delivery, visit Hulda Clark Zapper Co at http://huldaclarkparazapper.com. There is also a link to a customer produced video that explains the frequencies and usage of the ParaZapper™ MY-3 on the site.

Contact:
David Etheredge
Para Systems Inc.
Hulda Clark ParaZapper sales
5537 Balboa Ct.
Pinson, AL 35126
205-856-3909
http://huldaclarkparazapper.com

San Juan Bautista Design Firm Creates New Logo, Tagline for City of San Juan Bautista

Schipper Design, an international marketing and design firm located in San Juan Bautista, California, has created a new logo and branding tagline for the city.

San Juan Bautista, CA, May 11, 2016 — Schipper Design, an international marketing and design firm located in San Juan Bautista, California, has created a new logo and branding tagline for the city.

San Juan Bautista’s new logo and tagline honors its heritage and celebrates its future as an historic California city.

The new logo takes its cue from elements present in the architecture of Third Street as well as illustrations from the interior of the historic San Juan Bautista Mission, balancing historic tradition and heritage with 21st century imagination.

The process started in November 2015, when the San Juan Bautista Committee engaged Schipper Design to create a brand identity for the city, including a new logo and brand focus.

The first phase of the process began with a public survey, which resulted in 137 responses from residents and visitors alike. The results of the survey were tabulated and quotes were referenced in developing the new messaging for the city.

One typical response was: “An authentic and historic town, a hidden treasure, far from the maddening crowd, frozen in time, takes you back to the good old days where the pace is slower yet the sensory reward is richer.”

The new logo represents the city’s main attraction: the Old Mission San Juan Bautista. The arched shape, which creates a frame for the typography, was inspired by a painted wall pattern from the interior of the Mission.

The illustrated typography is reminiscent of hand-painted signs from the past, while the bold clean strokes speak to the future with clarity and unflinching confidence.

These elements are a nod to both the historical context of San Juan Bautista and the independent residents, merchants, businesses and civic leaders who work to maintain the unique culture of San Juan Bautista.

Finished in a crisp turquoise color, the color of the mission doors, the logo is ready for use as the city embarks on a new effort to reach potential new business and tourism.

Incorporated in 1869, and known as "The City of History,” San Juan Bautista is a unique village, alive with early California history and home to one of the most authentic, picturesque and pristine missions along the California mission trail.

Old Mission San Juan Bautista was founded in 1797 by Father Fermin de Lausen, successor to Junipero Serra, and is the 15th of the 21 California Missions.

A deep commitment to preservation has endowed the city with historic authenticity, including a nationally registered historic district, a main street lined with buildings straight out of the old west and original adobes dating back two centuries.

By embracing multicultural performing arts and artists, festivals and street fairs the community celebrates entertainment year-round. Surrounded on all sides by untouched hillsides, organic fields and natural habitats, the call to nature and the rustic outdoors complements every experience.

The city's new marketing tagline, “Lift Your Spirit,” is intended to reflect the sentiments of both residents and visitors. There is a deep consensus on how nice it feels to visit a place where life slows down and people can enjoy a relaxed day of browsing in small shops and dining outdoors.

About Schipper Design
Founded in 2003, Schipper Design is a marketing and design agency located in the quaint Central California town of San Juan Bautista. With a highly skilled team of designers and creatives, Schipper Design emphasizes the quality of design and terrific customer service — the perfect combination.

Their award-winning design team provides a myriad of marketing solutions, including brand identity, print collateral, website design, logos, tradeshow graphics, ad campaigns, video’s and TV commercials.

Local clients include: Natividad Medical Center, Door to Hope, Hayashi Wayland, Dunnion Law, Santa Catalina, Old Fisherman’s Grotto, The Ginger People, D’Arrigo Bros., Belli Architecture, Robson Homes, The 49er’s Museum, Linear Technology, Cannery Row, and many others.

Schipper Design can be reached at (831) 623-2341, and their website is www.schipperdesign.com.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.schipperdesign.com

Killer ID update - Login page customization with Theme and Custom Domain Addresses

Netkiller's ‘Killer ID’, a Google Apps integrated Single Sign On (SSO) service, has been upgraded with new features such as SSL encryptions with custom domain addresses, page design theme customization, and password expiration policy.

San Jose, CA, May 07, 2016 - Netkiller's ‘Killer ID’, a Google Apps integrated Single Sign On (SSO) service, has been upgraded with new features such as SSL encryptions with custom domain addresses, page design theme customization, and password expiration policy.

Simpler login address supported by SSL encryption

With Killer ID, you can login to Google services with a customized login page specialized for your domain. For instance, users from Mycompany.co.kr can use KillerID SSO-integrated login to login from https://login.mycompany.co.kr, all while being secured with SSL transmission encryption.

Previously, KillerID had longer weblink addresses such as https://id.netkiller.com/a/mycompany.co.kr

Now, KillerID offers more simplified login weblink specialized for your domain.

With the upgrade and new domain address, where you are logging in is simple, straightforward, and safe from phishing attempts. For this customizable Single Sign On service, please contact Netkiller Support!

Login page theme customization

Previous versions of KillerID had limited customizable options such as inserting a company logo.

With the newly released theme customization feature for the login page, you can choose from design codes and themes with multiple colors, allowing you to tailor your KillerID login page to your corporate identity.

Webpage colors and greeting messages are also customizable by administrators.

Moreover, different domains can login from same login page, in case of subsidiaries or affiliates.

https://youtu.be/3zY6j4MwgqM

Password expiration policy

Password expiration policy can be implemented to notify/enforce password change every interval (for instances, 30 days).

1. Access Company tab from Killer ID admin console
2. Scroll down to Password Rule Setting section
3. Enter password expiration interval in Enter The Days
4. Enable Password Change Rule Setting.

With this update, we were also able to stabilize KillerID’s Two-Factor Authentication and FIDO security. For more information, please refer to: User Guide.

Contact:
Harry Jung
Netkiller America Inc.
2033 Gateway Place, Ste 500
San Jose, CA 95110
(408) 641-0114
http://www.netkiller.com

Orange Juice in Bishop’s Garden Selected a Winner in the 37th Annual Telly Awards

The Telly Awards has named 20/20 Productions as a Bronze winner for Online Video as well as creator Otessa Ghadar for Directing in the 37th Annual Telly Awards for their piece titled “Orange Juice in Bishop’s Garden”.

Washington, DC, May 05, 2016 - The Telly Awards has named 20/20 Productions as a Bronze winner for Online Video as well as creator Otessa Ghadar for Directing in the 37th Annual Telly Awards for their piece titled “Orange Juice in Bishop’s Garden”. With over 13,000 entries from all 50 states and numerous countries, this is truly an honor.

Orange Juice in Bishop's Garden details the lives of a group of teenagers navigating high school and growing up in Washington, DC during the 1990's. It's all about teen magic - creating new and marvelous mischief with best friends, listening to mix-tapes, reading Sassy magazines, missing the last Metro, and getting stuck miles from payphones. Accompany the young heroine, Sarah, as she gets herself into idle summer misbehavior, love triangle betrayals, and friendship fallouts. Orange Juice in Bishop's Garden is a story about what her life is like before school is truly over, when she knows it's all going to change for good. It's about friends she'll never forget, first mistakes, and childish dreams not yet polluted by reality. She and her friends will engage in typical teen idolatry of hot musicians and renegades. They'll set each other up and tear each other down. They'll crash house parties and realize that sometimes in life, ther e are no 'do-overs.' They'll steal cars, candies, and hearts - they'll make you wish you were a teen again. All the teens will have their unique drama - whether with failed exemplary parents, clumsy self-discovery, or glorious heartbreak - and they will cling to their friendships to get through it all. They'll find relief through raves, secrecy, and rebellion. Careless and carefree, they are timeless teenage renegades, searching for meaning and identity.

The Telly Awards was founded in 1979 and is the premier award honoring outstanding local, regional, and cable TV commercials and programs, the finest video and film productions, and online commercials, video and films. Winners represent the best work of the most respected advertising agencies, production companies, television stations, cable operators, and corporate video departments in the world.

For its 37th season, The Telly Awards will once again give the public the power to view and rate videos submitted as part of the People’s Telly Awards. In addition to recognition from the Silver Telly Council, the judging panel that selects the Telly Awards winners, the Internet community helps decide the People’s Telly Awards winners.

A prestigious judging panel of over 500 accomplished industry professionals, each a past winner of a Silver Telly and a member of The Silver Telly Council, judged the competition, upholding the historical standard of excellence that Telly represents. The Silver Council evaluated entries to recognize distinction in creative work – entries do not compete against each other – rather entries are judged against a high standard of merit. Less than 10% of entries are chosen as Winners of the Silver Telly, our highest honor. Approximately 25% of entries are chosen as Winners of the Bronze Telly.

“The Telly Awards has a mission to honor the very best in film and video,” said Linda Day, Executive Director of the Telly Awards. 20/20 Productions’ accomplishment illustrates their creativity, skill, and dedication to their craft and serves as a testament to great film and video production.”

When asked about this prestigious achievement, 20/20 Productions creator and director Otessa Ghadar says, “I'm delighted and honored to be recognized for my directing in the wild west of film... aka the web. It's great to have one's work recognized and in such good company and I look forward to the future and what's next."

To find out more about the Telly Awards visit our website at www.tellyawards.com.

About 20/20 Productions:
Based in Washington, DC, we produce, write, shoot, edit, distribute, and market film and new media productions. 20/20 Productions is the force behind D.C. Webfest and Orange Juice in Bishop’s Garden, a popular indie web series that offers a fresh look at the lives of D.C. teens. Currently in postproduction for its seventh season, the series has viewership in 146 countries.

Please contact Christina Hammond of 20/20 Productions for inquiries:call 202-588-2891.

Contact:
Christina Hammond
20/20 Productions
2020 Connecticut Avenue, NW
Washington, DC 20008
202-588-2891
smicommunications@earthlink.net
http://www.twentytwentyproductions.com

Holman Ranch Vineyards & Winery Estate Wines and Jarman Wines announce Three New Releases

Holman Ranch Vineyards and Winery Estate Wines and Jarman Wines Announce new releases.

Carmel Valley, CA, May 05, 2016 - Holman Ranch Vineyards and Winery Estate Wines and Jarman Wines Announce new releases.

The estate wines of Holman Ranch include: Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Holman Ranch’s 21 acres of vineyards lie between 950 and 1150 feet in elevation. The root stocks and soils are most important in producing excellent fruit from the vineyards.

The surrounding Santa Lucia Mountains are very important to Carmel Valley viticulture. The local hills hold back the marine layer and broad breezes, which is beneficial to producing consistently good fruit. Sedimentary soils, such as, chock rock and Carmel stone also play a major role in wine producing methods by providing good soil drainage. Holman Ranch “stresses the vines” of the fruit with emphasis on reproduction, which in turn, stops growth and ripens fruit. The valley configuration allows for fog in the morning but with it rapidly moving out as the air warms which is great for Pinot Noir grapes. The proximity to the ocean and the elevation are positive characteristics for the vines.

Holman Ranch’s vines are planted 15 degrees off due north which allows for all day sunlight on fruit zone and good protection from breeze. No chemical herbicides or pesticides are used on our fruit and we have received our sustainable and organic certification. Holman Ranch is also 100% estate vineyards and winery.

Holman Ranch’s wines are unfined and crafted to deliver the true varietal of the grape from harvest to table. Purity and passion are key ingredients in the wine-making process, and this is where Holman Ranch truly stands out.

Jarman’s terroir (a French word that speaks to a wine’s place of origin, its subtle nuances of traceable character, flavor, lineage and integrity) refers to a special place in Carmel Valley — and also to a special woman, family matriarch Jarman Fearing Lowder, who inspired a family to bottle the essence of a mother’s spirit. The Jarman label reflects quality, with only the best local grapes used during an artisanal, small-batch winemaking process. Jarman wine uses only 100% estate-grown, organic and certified-sustainable grapes. Aged in French oak barrels, Jarman’s vintages are held in limited supply, and are not available anywhere outside their tasting room.

Holman Ranch and Jarman Wines Announce Three New Releases
Holman Ranch has three new releases this year. They will tantalize your taste buds, perhaps even become one of your favorites. From Holman Ranch, choose from a 2015 Rosé of Pinot Noir and a 2012 Heather’s Hill Pinot Noir. From Jarman there’s a plump and juicy 2014 Pinot Noir.

'15 - Rose of Pinot Noir
Whisps of strawberry and summer watermelon tickle the nose, while the bright and dry finish lingers on and on. Our 'Blushing Bride" is perfect for your outdoor celebration, sipping on the patio with the one you love or enjoying with your favorite meal.

$22 per bottle

Wine Specs
• Vintage 2015
• Varietal Pinot Noir
• Appellation Carmel Valley
• Alcohol % 12.6

'12 - Heather's Hill
This fun & fruity wine has notes of black pepper, black cherry and black licorice and finishes with a beautiful palate cleansing acidity.

$36

Wine Specs

• Vintage 2012
• Varietal Pinot Noir
• Appellation Carmel Valley
• Alcohol % 12.9

'14 - Jarman Pinot Noir
Our second take on Jarman Pinot Noir starts with a beautifully aromatic nose, full of baking spices and a velvety softness. At first sip, you'll be bathed in rich warmth as flavors of cassis and blackberry jam mingle together and cravings of freshly baked pastry swirl in your mind. This 2014 Pinot Noir can be enjoyed now and will only get better with age.

$80

Wine Specs

• Vintage 2014
• Varietal Pinot Noir
• Appellation Carmel Valley
• Alcohol % 13.9

Wine Caves:
The winery at Holman Ranch, located in The Caves, is completely underground in order to take advantage of the natural cooling and humidity held below. The 3000 square foot area maintains a constant temperature of 58˚F-60 ˚F and contains four 750 gallon tanks, four 1200 gallon tanks, and four open top tanks that can hold two tons each. One hundred (100) French oak barrels are maintained year round. Winery operations such as destemming, pressing, fermenting and aging take place within the cool environment of The Caves, while bottling is done directly outside using a mobile bottling line. During harvest, 6 to 8 tons of grapes a day are processed. This may seem low but it is due to the fact that harvesting hours are between 7am to noon on any given day. Grapes are hand picked and loaded into half ton bins, transferred to the winery by tractor and then moved by forklift to the destemmer. White wines take around three weeks to ferment at 50˚F and are bottled in February, while red varietals ferment for two weeks and are bottled in early June. All skins, seeds and stems are composted and returned to the fields. Slow months for our winery are June, July and August with the busiest time being September. The winery will produce 3000-5000 cases annually.

Vineyard & Winery Background:
Located at the north eastern tip of the Carmel Valley Appellation, the family-owned Holman Ranch resides approximately 12 miles inland from the Pacific Coast. Immersed in history and romance, the ranch has not only proven to be an excellent growing location for our vineyards but also for the Tuscan varietal olive trees which have flourished under the temperate climate.

• Our estate-grown wine varietals are planted on approximately 21 acres of undulating terrain.
• The wines produced are unfined and crafted to deliver the true varietal of the grape from harvest to bottle.
• The climate and terroir of the appellation has played a critical part in the success of our wines. The warmth of our inland valley coupled with the cooling marine layer has established itself as an ideal microclimate for the production of Pinot Noir and Pinot Gris. Our Burgundy Clones have thrived from the perfect blend of ideal climate, southern exposure and thin rocky soils.

Holman Ranch Tasting Room:
Holman Ranch’s Carmel Valley tasting room offers the perfect backdrop to swirl, sip and savor the different complexities of Holman Ranch Vineyard and Winery wines. There is something for everyone (4 varietals in fact), from the full-bodied Pinot Noirs to the light, fruity flavors of our Pinot Gris and lightly oaked Chardonnay. Holman Ranch also offers estate grown and bottled Olive Oil available for tasting and purchase at the Tasting Room.

The Tasting Room showcases the estate wines of Holman Ranch which includes our Pinot Noir, Pinot Gris, Chardonnay, Sauvignon Blanc, and Rosé of Pinot Noir. Carefully hand-harvested, cold pressed and bottled, the Extra Virgin Olive Oil produced from the fruits of our Tuscan trees has a delightful spice followed by a buttery finish.

Three tasting flights of three wines each (White, Mountain and Pinot Noir) are available 7 days a week. The Tasting Room also holds a series of cooking demos called In Your Backyard. For more information, call (831) 659-2640.

Olive Grove:
Holman Ranch has its own distinctive olive grove located on a south facing hill of our vineyard. The grove is comprised of 100 trees with multiple cultivars planted. These cultivars consist of 25 Frantoio, 25 Leccino, 10 Mission, 25 Coratina, 5 Pendolino, and 10 Picholine, all of which were originally planted in 2194 in a Carmel Valley orchard then replanted at Holman Ranch in 2007. These mature olive trees allowed us to produce olive oil right away. They are planted in shale for the best production and harvesting results possible. We harvest our fruit by hand in December, which is then milled, producing a superb, high quality product. Although the Olive Grove is not certified organic, we do employ organic practices when farming our trees. Our mill, however, is certified organic. An interesting fact is that olive trees are alternate bearing, which means that one year they may produce 650, 375ml bottles worth of oil, while next year they may produce only 50, 375ml bottles.

Holman Ranch Background:
Holman Ranch: Where the Past is Always Present. Tucked away in the rolling hills of Carmel Valley, Californian historic Holman Ranch provides a unique and memorable setting for weddings, special events, family gatherings, corporate retreats, and team-building events. With its charming gardens, stunning mountain views and serenity, this private estate affords old-world charm while providing modern day conveniences. This stunning Property includes a fully restored stone hacienda, overnight guest rooms, vineyards, olive grove, horse stables and more. www.holmanranch.com

About Jarman Wines:
Jarman’s terroir (a French word that speaks to a wine’s place of origin, its subtle nuances of traceable character, flavor, lineage and integrity) refers to a special place in Carmel Valley — and also to a special woman, family matriarch Jarman Fearing Lowder, who inspired a family to bottle the essence of a mother’s spirit. The Jarman label reflects quality, with only the best local grapes used during an artisanal, small-batch winemaking process. Jarman wine uses only 100% estate-grown, organic and certified-sustainable grapes. Aged in French oak barrels, Jarman’s vintages are held in limited supply, and are not available anywhere outside their tasting room.

The two varietals include:
The 2013 Jarman Pinot Noir takes on nuances of warm blueberry pie, cloves and cinnamon that mingle in the nose with oak notes from 10 months in the barrel. The mouth-feel is plump and juicy with overtones of cassis and blackberries.

The 2014 Jarman Chardonnay features floral notes reminiscent of walking by a parfumerie in France — subtle and pleasant with a hint of earthiness. When serving this wine lightly chilled, rich notes of underripe berries and raw honey will waltz across your palate.

To further honor their mother’s memory, the family has opened a special tasting room in Carmel Valley Village (open noon to 5 p.m., Thurs.-Sun.; or by appointment) next to Will’s Fargo Steakhouse + Bar, the restaurant they purchased in 2014. The tastings will feature full-fledged experiences, including tours and wine education, and each will include a food element that complements the wine. The new Jarman tasting room will provide visitors with three unique experiences: Cru Tasting, Premier Cru Experience and the Grand Cru Experience.

Jarman Tasting Lounge and Patio, 18 West Carmel Valley Road, Carmel Valley, CA. For more information call Jarman Tasting Lounge and Patio at 831-298-7300 or email info@jarmanwine.com.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.holmanranch.com

Netswitch Technology Management is pleased to announce a Strategic Partnership with KAZO Security

Netswitch Technology Management is pleased to announce a strategic partnership with KAZO Security to provide enhanced service offerings in Information Security Regulatory Compliance programs.

San Francisco, CA, May 03, 2016 — Netswitch Technology Management is pleased to announce a strategic partnership with KAZO Security to provide enhanced service offerings in Information Security Regulatory Compliance programs.

KAZO Security is an early stage Cyber-Security software engineering company focused on helping organizations build security and privacy into the early stages of the production life cycle. KAZO’s consulting services provide Chief Information Security Officers (CISO-on-demand) services to small and medium sized businesses. Kim Green is the founder and CEO.

The opportunity to purchase metered services on an “as-needed” basis from experienced CISO’s is a breakthrough offering which allows smaller businesses to obtain key advisory services about regulatory compliance and internal security structural recommendations from people who have done similar work for large companies in Healthcare, Hospitality, Financial Services, Banking, Insurance, Retail and Education. The average CISO salary today is in excess of $800,000.

Businesses will be able to get these services at a fraction of the traditional cost. And, they only have to buy what they need.

“KAZO’s extensive experience in early stage compliance will help our customers avoid the substantial fines now being imposed by the Office of Civil Rights under HIPAA, for simple violations of expanding regulatory oversight,” said Steve King, Netswitch’s COO and Chief Security Officer. “Getting KAZO into the process early will assure that processes and relationships are established at the right time and within the right structures to both protect our customers and avoid these huge penalties.”

Kim Green is a widely known and highly regarded CISO in the Cyber-Security space with over 20 years’ experience in both private and public healthcare sectors, consulting numerous healthcare companies and federal and state government healthcare agencies on security and privacy best practices. A frequent speaker on security and privacy, she has famously presented to members of the European Commission in Brussels on behalf of COCIR regarding the European General Data Protection Regulation.

About Netswitch
Netswitch is a global Cyber-Security solutions provider, serving businesses of all sizes whose model for success relies upon secure, smoothly running, and fully available IT systems.

The SECURLI® Integrated Security Platform is in use at over 3,000 client sites around the world providing intrusion detection and prevention, advanced behavioral analytics, preemptive breach detection, monitored and managed web firewalls and gateways, security information and event management, managed incident response and remediation and complete audit-ready regulatory compliance.

For more information, please visit us at http://www.netswitch.net/

About KAZO
Founded in 2016, KAZO is the company's flagship SaaS-based product which is solely focused on helping organizations build security and privacy into the early stages of the production life cycle. KAZO security consulting provides CISO-on-demand services to SMBs.

For more information, please visit us at http://kazosecurity.io

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.netswitch.net/

The Clement Palo Alto Offers Special Spa Experience for Guests of Hotel

Guests staying at the newly opened The Clement Palo Alto can now take advantage of a special spa package that includes everything from round-trip transportation to massage, facial and professional make-up application.

Palo Alto, CA, May 02, 2016 — Guests staying at the newly opened The Clement Palo Alto can now take advantage of a special spa package that includes everything from round-trip transportation to massage, facial and professional make-up application.

“The Perfect Pampered Day Experience” starts off with breakfast in bed with your favorite morning delicacies. Your awaiting private car will then whisk you off to the relaxing LaBelle Day Spa & Salon at the nearby Stanford Shopping Center.

Enjoy a half day of pampering with a 60-minute full-body massage and a 60-minute oxygen facial along with a silky foot peel. Or you could opt for a pedicure that includes a 15-minute massage.

Once you’re fully relaxed and glowing, you’ll get your hair washed, blow dried and styled, followed by a professional daytime make-up application.

You'll then return to the hotel for a refreshing glass of champagne and lunch at The Rooftop Pool & Cabanas. Enjoy the afternoon shopping at Stanford Shopping Center, which features some of the Bay Area’s finest stores.

After shopping, make plans for cocktails and dining on-site or for a night on the town.

Cost for the spa package is $375, and includes transportation and a goodie bag filled with travel-size beauty products. Price does not include the cost of the suite, please give our Guest Experience Specialist 48 hours to book this package.

To book a room with a spa package, contact Oscar Gonzalez our Guest Experience Specialist at ogonzalez@theclementpaloalto.com Monday thru Friday or call 650.322.7111.

About The Clement Palo Alto:
The Clement Palo Alto offers a unique, one-of-a-kind 6-star experience in the heart of Silicon Valley with unparalleled personal service, all-inclusive luxury and privacy in a warm, inviting and luxurious residential environment.

The Clement Palo Alto is located across from Stanford University, next to downtown Palo Alto and is just 45 minutes south of San Francisco and 30 minutes north of San Jose.

Contact:
The Clement Palo Alto
711 El Camino Real
Palo Alto, California 94301
650.322.7111
www.theclementpaloalto.com

About Pacific Hotel Management, LLC
The Clement Hotel is owned and managed by Pacific Hotel Management, LLC. Pacific Hotel Management, LLC. is a privately-owned company that specializes in the development and management of high quality hotels using a variety of franchise brands.

Pacific Hotel Management, LLC (PHM) manages all of the hotels owned by affiliates of Clement Chen & Associates, combining a focused corporate administrative staff with a "hands-on" management philosophy to operate profitable, well-maintained hotels. PHM is based in San Mateo, California, and can be visited on the Web at www.phmhotels.com.

Contact:
Marci Bracco Cain
Chatterbox PR
Salinas, CA 93901
(831) 747-7455
http://www.theclementpaloalto.com